Surfactant Complex Binding to DNA Interaction Study: Controlling Hydrophobicity in β-Cyclodextrin–DNA Binding Reactions. International Journal of Agricultural and Life Sciences, [S. l.], v. 6, n. 4, p. 318–332, 2020. Disponível em: https://skyfox.co/ijals/index.php/als/article/view/53.. Acesso em: 15 nov. 2024.