Role of Active Microorganisms on the Evolution of Paddy

Authors

  • Krishnapriya, K Department of Microbiology,Faculty of Agriculture,Annamalai University,Annamalai Nagar-608002, TamilNadu,India.
  • Muralikrishnan, V Department of Microbiology,Faculty of Agriculture,Annamalai University,Annamalai Nagar-608002, TamilNadu,India.
  • Boopathy Raja, A Department of Microbiology,Faculty of Agriculture,Annamalai University,Annamalai Nagar-608002, TamilNadu,India
  • Shoba, V Department of Zoology,Annamalai University,Annamalai Nagar-608002,Tamil Nadu,India

Keywords:

Effective micro-organisms, Paddy, Yield, Soil, Organic matters, Nitrogen

Abstract

The alternative sustainable agriculture is the growing interest among the scientist and farmers. The resulting bad impacts of chemical fertilizers in agriculture turn everyone’s focus on EM treated practices in food production. There are very less scientific evidences about EM treated agro products in India. Hence in the present study, an attempt is made to prove the active potentiality of the EMs in paddy growth and yield. In this study, pot culture method was carried out. The soil was obtained from Cauvery delta region. The soil quality analysis was carried out which includes pH, N, P, K, Organic carbon, Soil moisture and other essential micronutrients. Among six groups, the EM treated plants yields more as that of chemical fertilizer treated plants and the soil texture also well maintained. We suggest from our results that the EMs with vermi composting brings most efficient result in the cultivation of paddy. This combination may be used for larger agricultural practices.

References

APHA 1995 Standard methods. 19th Edition. American Public Health Association, Washington, DC.

Beadle C L 1993 Growth analysis. In: Hall DO, Scurlock JMO, Bolhàr-Nordenkampf HR, Leegood RC, Log SP (eds), Photosynthesis and production in a changing environment – A field and laboratory manual. pp. 36-46. Chapman and Hall, London.

Bhatanagar P and Mamta S 1993 Monitoring of organochlorine pesticide residuesin wheat and drinking water samples from Jaipur (Raj.), AEB Symp. on ‘Toxicity Evaluation in Biosystems, Indore, India, Nov. 7-9, 1993.

Chrispaul M David M M Joseph A O and Samuel V O 2010 Effective microorganisms and their influence on growth and yield of pigweed (Amaranthus dubians). ARPN Journal of Agricultural and Biological Science, 5(1): P.16-22.

Dobereiner J 1994 Role of microorganisms in sustainable tropical agriculture. P. 64-72. In J. F, Parr, S. B, Hornick and M. E, Simpso (ed). Proceedings of the Second International Conference on Kyusei Nature Farming. U. S. Department of Agriculture. Washimgton. D. C., USA.

Ghosh P K Ramesh P Bandyopadhay K K Tripathi A K Hati K M. and Misra A K 2004 Comparative effectiveness of cattle manure, poultry manure, phosphocompost and fertilizer-NPK on three cropping systems in vertisoils of semi-arid tropic. 1. Crop yields and systems in performance. Bio-resource Technology. 95: 77-83.

Hendry G A F Houghton J D and Brown S B 1987 Tansley review No 11: The degradation of chlorophyll-A biological enigma. New Phytologist. 107: 255-302.

Higa T and Parr F 1994 Beneficial and effective Microorganisms for a Sustainable agriculture and environment. International Nature Farming Research Center Atami, Japan. Pg. No.1-16.

Higa T 1998 Studies on the application of microorganisms in nature farming. II. The practical application of effective microorganisms. Paper presented at the 7th IFOAM Conference, Ouagadougou. Burkina Faso. 5p.

Higa T 1991 Effective microorganisms: A biotechnology for mankind. p. 8-14. In J.F. Parr, S.B. Hornick, and C.E. Whitman (ed.) Proceedings of the First International Conference on Kyusei Nature Farming. U.S. Department of Agriculture, Washington, D.C., USA.

Higa T 1994 Effective Microorganisms: A new dimension for Nature Farm-ing. p. 20-22. In J.F. Parr, S.B. Hornick, and M.E. Simpson (ed.) Proceedings of the Second International Conference on Kyusei Nature Farming. U.S. Department of Agriculture, Washington. D.C., USA.

Higa T and Wididana G N 1991 Concept and theories of effective microorganisms. In: Parr, J.F., Hornic, S.B., Whitman, C.E. (Eds.), Proceedings of the First International Conference on Kyusei Nature Farming, US Department of Agriculture, Washington, DC, USA. pp. 118–124.

Kainuma K 2004 Rice-its potential to prevent global hunger. Proceedings of the third session of the workshop on suitable use of agricultural resources and environment management with focus on the role of rice farming. Japan FAO Association. pp. 41-46.

Karim A J M S Chowdhury A R and Haider J 1993 Effect of manuring and Effective Microorganisms (EM) on physico-chemical properties of soil and yield of wheat. Proc. 1st intl. Conf. Effective Microorganisms (EM) Technology, June 22-25, 1992, Saraburi, Thailand. pp. 27-39.

Levai L Veres S Z Makleit P Marozsán M Szabó B 2006 New trends in plant nutrition. Proceedings of 41st Croatian and 1st International Symposium on Agriculture, pp. 435-436.

Lin D L L 1991 Nature farming in Taiwan: Effect of EM on growth and yield of paddy rice. p.125-13l. In J.F. Parr, S.B. Homick and C.E. Whitnan (ed.) Proceedings of First International Conference on Kyusei Nature Farming. U.S. Department of Agriculture, Washington, D.C., USA.

Parr J F Hornick S B and Simpson M E 1997 Editors, Proceedings of the 3rd International Conference on Kyusei Nature Farming, USDA, Washington DC, USA : 296pp.

Poonyarit M Chaitep W Muangprasert N Hoykaw J and Pongput S 1993 The use of Effective Microorganisms with chemical fertilizers on rice production. Proc. 1st Intl. Conf. Effective Microorganisms (EM) Technology. June 22-25, 1992, Saraburi, Thailand. Pp. 84-89.

Rao B N 1993 Pollution problems caused by pesticides. Symposium on Toxicity Evaluation in Biosystem; Academy of Environmental Biology (AEB), Indore, Nov. 7-9, 1993.

Sangakkara U R. and Higa T 1994 Effect of EM on the growth and yield of selected food crops in Sri Lanka. p. 118-124. In J, F, Parr, S. B. Hornick and M. E. Simpson (ed). Proceedings of the Second International Conference on Kyusei Nature Farming. U. S. Department of Agriculture, Washington. D. C., USA.

Sangakkara U R. and Higa T 1996 Effect of nitrogen and potassium levels in the rhizosphere of bush bean. p. 216-222. In J, F, Parr, S. B. Hornick and C. E. Whitman (ed). Proceedings of the Third International Conference on Kyusei Nature Farming. U. S. Department of Agriculture, Washington. D. C., USA.

Sharma D C Chatterjee C and Sharma C P 1995 Chromium accumulation and its effects on wheat (Triticum aestivum LCV.HD 2204). Metabolism. Plant Science. 111: 145-151.

UNEP/GEMS 1992 The Contamination of Food. UNEP/GEMS Environment Library No. 5, Nairobi, Kenya.

Van Reeuwijk L P 2002 Procedures for Soil Analysis, International Soil Reference and Information Centre (ISRIC) Technical paper, no. 9, ISRIC, p. 19.

Whipps J M 2001 Microbial interactions and biocontrol in the rhizosphere. Journal of Experimental Botany 52, 487-511.

Xu H L 2000 Effect of a microbial inoculant and organic fertilizer, on the growth, photosynthesis and yield of sweet corn. Crop Prod. 3(1): 183-214.

Yamada K Kato S Fujita M Xu H L Katase K and Umemura H 2003 Investigation on the Properties of EM Bokashi and Development of Its Application Technology, EMRO, Japan, pp 1-12.

Zachariah P P 2002 ‘Studies on the Application of Effective Microorganisms (EM) in Paddy, Sugarcane and Vegetables in India’, Seventh International Conference on Kyusei Nature Farming, Christchurch, New Zealand

Downloads

Published

19.06.2015

Issue

Section

Research Article

How to Cite

Role of Active Microorganisms on the Evolution of Paddy. (2015). International Journal of Agricultural and Life Sciences, 1(1), 1-5. https://skyfox.co/ijals/index.php/als/article/view/1